Recipe: Tasty Kue Lumpur Kentang
Kue Lumpur Kentang.
You can cook Kue Lumpur Kentang using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Kue Lumpur Kentang
- You need 250 gr of kentang.
- It's 125 gr of tepung protein rendah.
- You need 125 gr of gula halus.
- It's 300 ml of santan.
- Prepare 1/2 sdt of vanilli.
- It's 1/4 sdt of garam.
- You need 1 butir of telur.
- You need 50 gr of margarin cair.
- You need 2 sdm of susu bubuk.
Kue Lumpur Kentang step by step
- Kupas kentang, bersihkan, potong-potong, kukus hingga matang, lalu haluskan.
- Masukkan semua bahan, aduk hingga rata.
- Panaskan cetakan, olesi margarin tipis-tipis, masukkan 3/4 adonan, masak dengan api kecil, tutup dan sering dilihat agar bagian bawah tidak gosong, masak hingga matang.
- Angkat dan sajikan kue lumpur kentang. Selamat mencoba..
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